Get the Flash Player to see this rotator.

Recipes in Various

View Recipes by Category:

Breads, Breakfast, Salads, Appetizers, Soups, Entrees, Rice, Chicken, Fish, Beef, Beef, Fried Okra, Conch Ceviche, dessert, drinks, Spanish Gazpacho, Soup, Bread, Side Dish, Seafood Gumbo,

View Recipes by Ethnic Origins:

Various, Latin, Garifuna, Kriol, Mestizo, Creole, Mestizo, Spanish, Creole Style, creole, Creole Style,

View Recipes by Creator:

Compliments of Mom, Ms. Alma , Radisson Fort George Hotel, Radisson Fort George Hotel, Radisson Fort George Hotel, Radisson Fort George Hotel,

STUFFED SNAPPER

Posted: in the Fish, Category and is of Various Origin. Created by: Ms. Alma

1 whole snapper (scaled and gutted)*** 1 lime*** Salt and pepper to taste*** Recado*** 1 tsp margarine*** Stuffing: ¼ cup fine bread crumbs*** 1 tbsp margarine*** 1 small onion (chopped)*** ½ stalk of celery (chopped)*** a sprinkle of ground thyme*** 1 small green pepper (chopped)*** Garnish: 1 onion (sliced)*** 1 small green pepper (sliced)*** 1 tomato (sliced)*** 1 tbsp margarine***
Read More >

MEATBALLS

Posted: in the Beef, Category and is of Various Origin. Created by: Ms. Alma

1 Lb ground beef or ground steak *** minced onions *** minced green pepper *** 3 tbsp ketchup *** 1/2 cup breadcrumbs *** 1/2 cup evaporated milk *** sliced onion *** sliced green pepper *** 1 tbsp tomato paste *** 1 cup water *** salt and pepper to taste *** a dash of worchestershire sauce ***
Read More >

STEWED BEEF WITH VEGETABLES

Posted: in the Beef, Category and is of Various Origin. Created by: Ms. Alma

2 Lbs steak or beef *** salt and pepper to taste *** 2 tbsp cooking oil *** 1 medium onion (sliced) *** 1 medium green pepper (sliced) *** 1 large carrot *** 2 potatoes *** 1 stick of celery *** 1 cho cho *** a dash of worchestershire sauce *** 1 1/2 cups of water ***
Read More >

WHOLE TILAPIA WITH FLAVORED RICE TOPPED WITH 2 CHEESE

Posted: in the Entrees, Category and is of Various Origin. Created by: Radisson Fort George Hotel

Whole Tilapia 13-15 oz 1 piece Romano Cheese 4 slices Cooked rice 3 ounce Parmesan Cheese 2 tbsp Black olives, chopped 1 tablespoon Carrots, sliced 6 slices Green olives, chopped 1 tablespoon Zucchini, sliced 6 slices Garlic cloves, chopped 2 Green plantain, sliced 6 slices Green herbs, chopped 2 tablespoons Onions, chopped 2 tablespoons Olive oil 1 tablespoon Salt to ...
Read More >

Today is


Creole Proverb of the Day

Creole: "Every day dat no Sunday."

English: "Every day is not Sunday."

Meaning: Wrong doing will eventually be exposed and punished.

Travel Tip - Entry Requirements

When visiting Belize, you must have a valid passport, along with proof of return. No visas are required from the United States, United Kingdom, and Caribbean countries. Most other countries requires visa. Check with your travel representative. Visitors are allowed a month visit without requesting an extension.